Salts for ricotta from milk - 5 kg package
It is a technological adjuvant used in the transformation of food raw materials. Composed of mineral salts complexed by sodium, calcium and magnesium ions
available: YES
List Price: € 28,00 cad.
Tecnolasi - lactase enzyme in bottle of 1 kg
Natural enzyme for the reduction of the lactose in the milk by the cleavage of the lactose into galactose and glucose
available: YES
List Price: € 64,05 cad.
Tecnolasi - lactase enzyme in can of 5 kg
Natural enzyme for the reduction of the lactose in the milk by the cleavage of the lactose into galactose and glucose
available: YES
List Price: € 280,60 cad.
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