Pack of 5 bags of Ferment (Streptococcus Termophilus & Lactobacillus Bulgaricus) for Greek Yogurt for 50 liters of milk each. Each package consists of n. 5 bags for 50 liters of milk each

Ferment for Greek Yogurt in bags for 100 liters (10U) of milk each Package of 10 bags

Ferment for Greek Yogurt in bags for 200 liters (20U) of milk each Package of 10 bags

Pack of 5 bags of Ferment for Gruyere cheese for 50 liters of milk each.

Ferment for Gruyere cheese in bags for 100 liters (10U) of milk each (10 bags)