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Tecnolasi - lactase enzyme in bottle of 250 grams

Tecnolasi - lactase enzyme in bottle of 250 grams - A560011

available: NO

List Price: € 17,07 Cad.
price VAT included

code: A560011

Present in the cart. Quantity: 0
Refrigerated packaging: € 14.64
: Shipping with refrigerated packaging for storage during transport.
Up to 120 hours.
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Description
Activity: 2600 LAU-B/g
General characteristics:
Tecnolasi is an enzyme lactase produced by fermentation of Kluyveromyces lactis, hydrolyzes lactose into monosaccharides: glucose and galactose.
In people who are unable to assimilate lactose (milk sugar) occurs a condition known as lactose intolerance.
Lactase is used to prevent such intolerance.
advantages:
improved enzyme performance that allows to dairy products to reach sensory properties superior to consumers.
Higher purity
Reduce unpleasant tastes
Filtration improvement
Products sweetest milk
It reduces the "grittiness" in ice cream. Bottle: 250 grams

Usage: from 0.50% to 2.00%, Following pasteurization during temperature drop (around 50°C) to reach the working temperature at about 0.1% lactose residual

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